Salmon is a good source of omega 3 fatty acids which aid in cholesterol control and overall heart health.
- 8 ounce smoked salmon
 - 1/2 cup sundried tomatoes
 - 1 small onion, chopped
 - 2 cups green beans or chopped broccoli
 - 1/2 pound pasta, cooked
 - Capers, optional
 - Salt and pepper
 
Directions:
- Chop onion and sauté in olive oil until caramelized (low, slow heat)
 - Add chopped sundried tomatoes and continue cooking
 - Add green vegetable of choice and cook to your liking
 - Chop smoked salmon into small pieces, add to mix.
 - When all ingredients are cooked, toss with cooked pasta
 - Salt and pepper to taste.
 - A few capers add an extra boost of flavor!
 
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