Review of Forks Over Knives
The movie “Forks Over Knives” is like Mark Twain’s description of golf: A Good Walk, Spoiled. The documentary film starts from a great premise — eat real food and you …
Review of Forks Over Knives Read MoreFor a better culture of health
The movie “Forks Over Knives” is like Mark Twain’s description of golf: A Good Walk, Spoiled. The documentary film starts from a great premise — eat real food and you …
Review of Forks Over Knives Read MoreI'm at the advance screening for the upcoming documentary, Forks Over Knives. It will be released in March of 2011. The picture is of the narrator who also has a …
Screening Read MoreThe talk last night was great. There’s something that I really love about being in front of people and blathering away about the topics that I’m passionate about. In this …
Cancer Survivors Talk2 Read MoreI’m speaking this afternoon at the Cancer Survivorship Conference this afternoon. I love speaking because it’s like reaching people and making a difference for them. Of all the silly things …
Cancer Survivors Talk Read MoreIt’s funny how little things can take the wind out of you some times. I’m working with a wonderful organization, Magee Women’s Hospital (love them), to bring our program to …
Little Things Read MoreHow do we get Americans to eat a Mediterranean style diet? Check out these new data showing (again) that this approach is associated with: 1. Reduction in all mortality 2. …
Getting The Horse To Drink Read MoreToday on the show I’m talking about the Island food, what they eat, blah blah blah. * FDA says that Franken Fish is A-okay, expect Super Salmon in a store …
Radio Program Today Read MoreI was on KDKA-TV this morning, talking with my friend Jon Burnett about cancer fighting foods: 1. What they are … 2. What makes them so healthy … 3. And …
Cancer Fighting Foods (Video) Read MoreLiat Airlines is awful. Just awful. The flight to Grenada is delayed, so we will be a bit late for our St Vincent connector, which they refuse to hold for …
Airport Hell Read MoreThis is not throw up. It was our lunch yesterday at a wonderful local restaurant. I had pumpkin, callaloo (their version of spinach), and a goat curry. It was brilliant, …
Soul food Grenada Read MoreThis pic (below) is from the Dodgy Dock restaurant at the resort. It has decent food, but this is our last morning here!! Woot!! Hurricane Earl turned north, Fiona was …
Looking home Read MoreNo flights northbound today. We are stuck here until tomorrow. So, to compensate for this delay, we are going to take a tour of the island, including a rum factory …
Chocolate and rum Read More