{"id":2274,"date":"2010-11-11T10:59:00","date_gmt":"2010-11-11T10:59:00","guid":{"rendered":"https:\/\/www.willclower.com\/blog\/2010\/11\/marilyn-monroes-stuffing-recipe-stars-in-a-remake.html"},"modified":"2016-08-12T13:39:13","modified_gmt":"2016-08-12T13:39:13","slug":"marilyn-monroes-stuffing-recipe-stars-in-a-remake","status":"publish","type":"post","link":"https:\/\/www.mymedwellness.com\/blog\/?p=2274","title":{"rendered":"Marilyn Monroe\u2019s Stuffing Recipe Stars in a Remake"},"content":{"rendered":"<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/3.bp.blogspot.com\/_HAl9r2q_-j0\/TNvI5vfD7XI\/AAAAAAAACxs\/CN4clrje2fM\/s1600\/MarilynMonroeHuntingTurkey.jpg\" style=\"clear: left; float: left; margin-bottom: 1em; margin-right: 1em;\"><img data-opt-id=803558086  fetchpriority=\"high\" data-recalc-dims=\"1\" decoding=\"async\" border=\"0\" height=\"320\" src=\"https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/3.bp.blogspot.com\/_HAl9r2q_-j0\/TNvI5vfD7XI\/AAAAAAAACxs\/CN4clrje2fM\/s320\/MarilynMonroeHuntingTurkey.jpg?resize=249%2C320\" width=\"249\" \/><\/a><\/div>\n<div style=\"text-align: left;\">\n<div style=\"color: black; line-height: 1.467em; margin-bottom: 1em; margin-left: 0px; margin-right: 0px; margin-top: 0px;\"><span style=\"font-family: Arial, Helvetica, sans-serif;\">A new book entitled \u201cFragments\u201d (Farrar, Straus &amp; Giroux; $30) collects assorted letters, poems and back-of-the-envelope scribblings that span the time from Monroe\u2019s first marriage in 1943 to her death in 1962.&nbsp;<\/span><\/div>\n<div style=\"margin-bottom: 1em; margin-left: 0px; margin-right: 0px; margin-top: 0px;\"><span style=\"line-height: 1.467em;\"><span style=\"font-family: Arial, Helvetica, sans-serif;\">Not known as a &#8220;foodie&#8221;, a recipe for either chicken or turkey stuffing was found scrawled &#8212;&nbsp;<\/span><\/span><span style=\"line-height: 22px;\"><span style=\"font-family: Arial, Helvetica, sans-serif;\">haphazardly<\/span><\/span><span style=\"line-height: 1.467em;\"><span style=\"font-family: Arial, Helvetica, sans-serif;\">&nbsp;&#8212; on stationery with a letterhead from a title insurance company.&nbsp;<\/span><\/span><\/div>\n<div style=\"margin-bottom: 1em; margin-left: 0px; margin-right: 0px; margin-top: 0px;\"><span style=\"line-height: 1.467em;\"><span style=\"font-family: Arial, Helvetica, sans-serif;\">It sounds as if this recipe is written out in descriptive form &#8230; not like a science experiment, with precise ingredients in precise amounts but in the same way that you or I might throw a well known dish together in our own homes.&nbsp;<\/span><\/span><\/div>\n<div style=\"margin-bottom: 1em; margin-left: 0px; margin-right: 0px; margin-top: 0px;\"><span style=\"line-height: 1.467em;\"><span style=\"font-family: Arial, Helvetica, sans-serif;\">I <a href=\"http:\/\/www.nytimes.com\/2010\/11\/10\/dining\/10marilyn.html?_r=2&amp;src=tptw&amp;pagewanted=all\">read the article in the NYTimes<\/a> about the recipe, and it sounds a little fussy, actually. For me, one of the things I love about stuffing (besides eating it) is that it&#8217;s dirt simple to prepare. Marilyn&#8217;s had 11 ingredients, 3 different kinds of nuts, 5 different spices, a bread loaf soaked in water, wrung dry and shredded, and nothing really to bind it together.<\/span><\/span><\/div>\n<div style=\"color: black; line-height: 1.467em; margin-bottom: 1em; margin-left: 0px; margin-right: 0px; margin-top: 0px;\"><span style=\"font-family: Arial, Helvetica, sans-serif;\">Her &#8220;back of the envelope&#8221; scrawling shows a fundamental familiarity in the kitchen, and of cooking. When one thinks of the glamorous and tortured Marilyn Monroe, you don&#8217;t think Norman Rockwell as much as Loaded Bombshell. But even she cooked!!&nbsp;<\/span><\/div>\n<div style=\"color: black; line-height: 1.467em; margin-bottom: 1em; margin-left: 0px; margin-right: 0px; margin-top: 0px;\"><span style=\"font-family: Arial, Helvetica, sans-serif;\">The actual recipe is in the book, and I almost want to buy the 30 dollar book JUST FOR THE RECIPE. That&#8217;s sick, I know, and I also know that the publisher is counting on silly people like me to do just that. \ud83d\ude42&nbsp;<\/span><\/div>\n<\/div>\n<div>\n<div style=\"background-attachment: initial; background-clip: initial; background-color: white; background-image: initial; background-origin: initial; border-top-color: rgb(255, 51, 0); border-top-style: solid; border-top-width: 3px; display: inline !important; font-style: inherit; font-weight: inherit; margin-bottom: 1.5em; margin-left: auto; margin-right: auto; margin-top: 0px; padding-bottom: 0px; padding-left: 15px; padding-right: 15px; padding-top: 0px; position: relative; text-align: left; text-decoration: inherit; width: 930px;\">\n<div style=\"border-top-color: rgb(229, 229, 229); border-top-style: solid; border-top-width: 1px; display: inline !important; font-style: inherit; font-weight: inherit; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; position: relative; text-decoration: inherit; zoom: 1;\">\n<div style=\"display: inline !important; font-style: inherit; font-weight: inherit; margin-bottom: 0px; margin-left: 0px; margin-right: -336px; margin-top: 0px; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; position: relative; text-decoration: inherit; width: 930px;\">\n<div style=\"display: inline !important; font-style: inherit; font-weight: inherit; margin-bottom: 1.5em; margin-left: 0px; margin-right: 351px; margin-top: 1.5em; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; position: static; text-decoration: inherit;\">\n<div style=\"display: inline !important; font-style: inherit; font-weight: inherit; margin-bottom: 0px; margin-left: 0px; margin-right: 0px; margin-top: 0.75em; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; text-decoration: inherit; zoom: 1;\"><span style=\"font-family: Arial, Helvetica, sans-serif;\"><\/p>\n<div style=\"display: inline !important; font-style: inherit; font-weight: inherit; margin-bottom: 1.5em; margin-left: 0px; margin-right: 0px; margin-top: 1.5em; padding-bottom: 0px; padding-left: 0px; padding-right: 0px; padding-top: 0px; text-decoration: inherit;\"><\/div>\n<p><\/span><\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<p><a href=\"http:\/\/www.nytimes.com\/2010\/11\/10\/dining\/10marilyn.html?_r=2&amp;src=tptw&amp;pagewanted=all\"><span style=\"font-family: Arial, Helvetica, sans-serif;\">Marilyn Monroe\u2019s Stuffing Recipe Stars in a Remake &#8211; NYTimes.com<\/span><\/a><br \/><span style=\"font-family: Arial, Helvetica, sans-serif;\"><br \/><\/span><br \/><a href=\"http:\/\/www.addthis.com\/bookmark.php?v=250&amp;pub=willclower\"><span style=\"font-family: Arial, Helvetica, sans-serif;\"><img data-opt-id=1342684942  fetchpriority=\"high\" data-recalc-dims=\"1\" decoding=\"async\" alt=\"Bookmark and Share\" height=\"16\" src=\"https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/s7.addthis.com\/static\/btn\/v2\/lg-share-en.gif?resize=125%2C16\" style=\"border: 0;\" width=\"125\" \/><\/span><\/a><span style=\"font-family: Arial, Helvetica, sans-serif;\">For more information: <a href=\"http:\/\/www.willclower.com\/\"> Click here to visit Will Clower&#8217;s website. <\/a><\/span><\/div>\n","protected":false},"excerpt":{"rendered":"<p>A new book entitled \u201cFragments\u201d (Farrar, Straus &amp; Giroux; $30) collects assorted letters, poems and back-of-the-envelope scribblings that span the time from Monroe\u2019s first marriage in 1943 to her death &hellip; <\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[],"tags":[419],"class_list":["post-2274","post","type-post","status-publish","format-standard","hentry","tag-marilyn-monroes-stuffing-revealed"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7Qv5g-AG","jetpack_likes_enabled":true,"jetpack-related-posts":[{"id":1909,"url":"https:\/\/www.mymedwellness.com\/blog\/?p=1909","url_meta":{"origin":2274,"position":0},"title":"Ruinous Sage Sausage Stuffing","author":"Will Clower","date":"November 18, 2025","format":false,"excerpt":"Why ruinous? This recipe has honestly ruined me on all others. I can't do them, I can't eat them, I can't even look at them without weeping because I don't have this stuffing.\u00a0 This is a recipe you'll need to do the day before. But the good news is that,\u2026","rel":"","context":"In &quot;Recipes&quot;","block_context":{"text":"Recipes","link":"https:\/\/www.mymedwellness.com\/blog\/?cat=380"},"img":{"alt_text":"","src":"https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/www.mymedwellness.com\/blog\/wp-content\/uploads\/2017\/12\/iStock-450055047.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/www.mymedwellness.com\/blog\/wp-content\/uploads\/2017\/12\/iStock-450055047.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/www.mymedwellness.com\/blog\/wp-content\/uploads\/2017\/12\/iStock-450055047.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/www.mymedwellness.com\/blog\/wp-content\/uploads\/2017\/12\/iStock-450055047.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/www.mymedwellness.com\/blog\/wp-content\/uploads\/2017\/12\/iStock-450055047.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":158,"url":"https:\/\/www.mymedwellness.com\/blog\/?p=158","url_meta":{"origin":2274,"position":1},"title":"Herbed Bread Stuffing","author":"Will Clower","date":"November 20, 2016","format":false,"excerpt":"A nice stuffing to go with the delightful Thanksgiving meal. Yields 10 cups You\u2019ll Need 1 cup butter 2 cups celery, chopped 1\/3 cup onion, chopped 2 Tablespoons parsley flakes 2 teaspoons poultry seasoning 2 teaspoons sage, dried 1 \u00bd seasoned salt 12 cups dry bread cubes 13 ounces chicken\u2026","rel":"","context":"In &quot;Recipes&quot;","block_context":{"text":"Recipes","link":"https:\/\/www.mymedwellness.com\/blog\/?cat=380"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":255,"url":"https:\/\/www.mymedwellness.com\/blog\/?p=255","url_meta":{"origin":2274,"position":2},"title":"Walnut Chicken","author":"Will Clower","date":"January 19, 2015","format":false,"excerpt":"This is a unique recipe that incorporates nuts into a chicken dish. You\u2019ll Need 4 boneless chicken breast halves Lemon juice 6 Tablespoons melted butter 3 cups bread crumbs, toasted 1\/3 cup finely chopped onion 1\/2 cup chopped celery 2 teaspoons parsley flakes 3\/4 cup chopped walnuts 1\/2 teaspoon seasoned\u2026","rel":"","context":"In &quot;Recipes&quot;","block_context":{"text":"Recipes","link":"https:\/\/www.mymedwellness.com\/blog\/?cat=380"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":2658,"url":"https:\/\/www.mymedwellness.com\/blog\/?p=2658","url_meta":{"origin":2274,"position":3},"title":"Timing on Thanksgiving Day","author":"Will Clower","date":"November 18, 2008","format":false,"excerpt":"If you choose to stuff your turkey, stuff loosely. The stuffing should be moist, not dry, since heat destroys bacteria more rapidly in a moist environment. Place stuffed turkey in oven immediately. You may also cook the stuffing outside the bird in a casserole. Judging cooking time for your turkey\u2026","rel":"","context":"In &quot;Articles&quot;","block_context":{"text":"Articles","link":"https:\/\/www.mymedwellness.com\/blog\/?cat=494"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":12380,"url":"https:\/\/www.mymedwellness.com\/blog\/?p=12380","url_meta":{"origin":2274,"position":4},"title":"Stuffed Zucchini, From [snore] to [MORE!]","author":"Will Clower","date":"July 1, 2023","format":false,"excerpt":"I've grown zucchini in my garden when I lived in Pittsburgh, Atlanta, and Raleigh. When it's productive, man, those things are so prolific. And you want to figure out any way in the world to cook them so they're not just the same 'ol same 'ol zuchs you served last\u2026","rel":"","context":"In &quot;Articles&quot;","block_context":{"text":"Articles","link":"https:\/\/www.mymedwellness.com\/blog\/?cat=494"},"img":{"alt_text":"stuffed_zucchini_parmesan_cheese_pine_nut","src":"https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/www.mymedwellness.com\/blog\/wp-content\/uploads\/2023\/06\/stuffed_zucchini_parmesan_cheese_pine_nut.png?fit=1024%2C1024&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/www.mymedwellness.com\/blog\/wp-content\/uploads\/2023\/06\/stuffed_zucchini_parmesan_cheese_pine_nut.png?fit=1024%2C1024&ssl=1&resize=350%2C200 1x, https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/www.mymedwellness.com\/blog\/wp-content\/uploads\/2023\/06\/stuffed_zucchini_parmesan_cheese_pine_nut.png?fit=1024%2C1024&ssl=1&resize=525%2C300 1.5x, https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/www.mymedwellness.com\/blog\/wp-content\/uploads\/2023\/06\/stuffed_zucchini_parmesan_cheese_pine_nut.png?fit=1024%2C1024&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":157,"url":"https:\/\/www.mymedwellness.com\/blog\/?p=157","url_meta":{"origin":2274,"position":5},"title":"Baked Pineapple Stuffing","author":"Will Clower","date":"November 24, 2020","format":false,"excerpt":"Submitted by Kristy at Eckert Seamans. Thank you Kristy! This sounds like a delectable side dish for a holiday feast. You'll Need 1\/2 cup butter 1 cup sugar 6 slices bread (I use white bread) - cubed & cut tops off (only the tops - leave the remaining crust on\u2026","rel":"","context":"In &quot;Recipes&quot;","block_context":{"text":"Recipes","link":"https:\/\/www.mymedwellness.com\/blog\/?cat=380"},"img":{"alt_text":"","src":"https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/www.mymedwellness.com\/blog\/wp-content\/uploads\/2015\/11\/iStock-1064819674.jpg?fit=1200%2C900&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/www.mymedwellness.com\/blog\/wp-content\/uploads\/2015\/11\/iStock-1064819674.jpg?fit=1200%2C900&ssl=1&resize=350%2C200 1x, https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/www.mymedwellness.com\/blog\/wp-content\/uploads\/2015\/11\/iStock-1064819674.jpg?fit=1200%2C900&ssl=1&resize=525%2C300 1.5x, https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/www.mymedwellness.com\/blog\/wp-content\/uploads\/2015\/11\/iStock-1064819674.jpg?fit=1200%2C900&ssl=1&resize=700%2C400 2x, https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/www.mymedwellness.com\/blog\/wp-content\/uploads\/2015\/11\/iStock-1064819674.jpg?fit=1200%2C900&ssl=1&resize=1050%2C600 3x"},"classes":[]}],"_links":{"self":[{"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/2274","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2274"}],"version-history":[{"count":1,"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/2274\/revisions"}],"predecessor-version":[{"id":3269,"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/2274\/revisions\/3269"}],"wp:attachment":[{"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2274"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2274"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2274"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}