{"id":2184,"date":"2011-01-08T17:45:00","date_gmt":"2011-01-08T17:45:00","guid":{"rendered":"https:\/\/www.willclower.com\/blog\/2011\/01\/show-notes-french-onion-soup.html"},"modified":"2016-09-21T09:15:51","modified_gmt":"2016-09-21T13:15:51","slug":"show-notes-french-onion-soup","status":"publish","type":"post","link":"https:\/\/www.mymedwellness.com\/blog\/?p=2184","title":{"rendered":"Show Notes: French Onion Soup"},"content":{"rendered":"
<\/a><\/div>\n

Make Soup!! Here are two of my favorites that we’ll be talking about today on the radio program.<\/span><\/p>\n

There\u2019s a lot you can do with this soup. Throw in some sliced mushrooms, or even the chicken meat, just after the flour addition. The smokiness of the mushroom and the heartiness of the chicken are truly delicious and make this soup its own meal. <\/o:p><\/span><\/div>\n

French Onion Soup<\/u><\/o:p><\/span><\/h3>\n
French Onion Soup just proves that there\u2019s an elegant genius to creating something out of even the most mundane ingredients. With an onion, butter, flour, chicken stock, cheese, and toast, this rich delicious hot meal in a bowl emerges. Brilliant.<\/o:p><\/span><\/div>\n

<\/span><\/div>\n

<\/o:p><\/span><\/div>\n

<\/span><\/span><\/div>\n

<\/span><\/span><\/div>\n
You\u2019ll Need <\/o:p><\/span><\/span><\/div>\n
1 medium sweet onion, thinly sliced<\/o:p><\/span><\/div>\n
3 tablespoons unsalted butter<\/o:p><\/span><\/div>\n
2 tablespoons flour<\/o:p><\/span><\/div>\n
2 quarts chicken stock<\/o:p><\/span><\/div>\n
2 tablespoons (about) Emmenthal or Swiss<\/o:p><\/span><\/div>\n
 cheese per person<\/o:p><\/span><\/div>\n
1 baguette toast round per person<\/o:p><\/span><\/div>\n
<\/div>\n
in a skillet<\/span><\/o:p><\/span><\/div>\n
Saut\u00e9 onion in butter over a gentle medium flame until it softens (a good 15 minutes). Sprinkle in 2 tablespoons of flour and stir for another 2 minutes. <\/o:p><\/span><\/div>\n
Add in chicken stock. Bring to a boil, and then simmer with the lid on. Allow this mixture a chummy sort of bubbling for another 40 minutes.<\/o:p><\/span><\/div>\n
<\/div>\n


<\/span> <\/span><\/p>\n

ready the remaining parts<\/span><\/o:p><\/span><\/div>\n
As the soup comes along, grate the cheese, and then toast the bread (baguettes, not surprisingly, work best for this). <\/o:p><\/span><\/div>\n

<\/span><\/div>\n
Simply ladle the broth into oven-safe bowls, top with the toast, and sprinkle with enough cheese to just cover the bread. Broil until the cheese wants to be golden and the soup bubbles up the side of the dish.<\/o:p><\/span><\/div>\n
<\/div>\n

For more information: Click here to visit Will Clower’s website. <\/a><\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

Make Soup!! Here are two of my favorites that we’ll be talking about today on the radio program. There\u2019s a lot you can do with this soup. Throw in some … <\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":true,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[494],"tags":[254,45],"class_list":["post-2184","post","type-post","status-publish","format-standard","hentry","category-articles","tag-recipe","tag-soup"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7Qv5g-ze","jetpack_likes_enabled":true,"jetpack-related-posts":[{"id":66,"url":"https:\/\/www.mymedwellness.com\/blog\/?p=66","url_meta":{"origin":2184,"position":0},"title":"French Onion Soup","author":"Will Clower","date":"March 17, 2021","format":false,"excerpt":"This easy to prepare soup seems so gourmet! You\u2019ll Need: 1 Medium sweet onion, thinly sliced 3 Tablespoons unsalted butter 2 Tablespoons flour 2 Quarts chicken stock 2 Tablespoons (about) Emmenthal or Swiss cheese per person 1 Baguette toast round per person Directions: In a skillet, saut\u00e9 onion and butter\u2026","rel":"","context":"In "Recipes"","block_context":{"text":"Recipes","link":"https:\/\/www.mymedwellness.com\/blog\/?cat=380"},"img":{"alt_text":"","src":"https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/www.mymedwellness.com\/blog\/wp-content\/uploads\/2018\/01\/iStock-601123554.jpg?fit=1200%2C800&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/www.mymedwellness.com\/blog\/wp-content\/uploads\/2018\/01\/iStock-601123554.jpg?fit=1200%2C800&ssl=1&resize=350%2C200 1x, https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/www.mymedwellness.com\/blog\/wp-content\/uploads\/2018\/01\/iStock-601123554.jpg?fit=1200%2C800&ssl=1&resize=525%2C300 1.5x, https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/www.mymedwellness.com\/blog\/wp-content\/uploads\/2018\/01\/iStock-601123554.jpg?fit=1200%2C800&ssl=1&resize=700%2C400 2x, https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/www.mymedwellness.com\/blog\/wp-content\/uploads\/2018\/01\/iStock-601123554.jpg?fit=1200%2C800&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":239,"url":"https:\/\/www.mymedwellness.com\/blog\/?p=239","url_meta":{"origin":2184,"position":1},"title":"French Onion Soup","author":"Will Clower","date":"March 30, 2015","format":false,"excerpt":"While the soup is simmering away, let's do some exercise! Consider putting on some music and dancing or doing some strength training exercises. Enjoy the way the smell of the onions penetrate your home. You'll Need 1 medium sweet onion, thinly sliced 3 Tablespoons unsalted butter 2 Tablespoons flour 2\u2026","rel":"","context":"In "Recipes"","block_context":{"text":"Recipes","link":"https:\/\/www.mymedwellness.com\/blog\/?cat=380"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":361,"url":"https:\/\/www.mymedwellness.com\/blog\/?p=361","url_meta":{"origin":2184,"position":2},"title":"Barley and Yogurt Soup","author":"Will Clower","date":"February 23, 2009","format":false,"excerpt":"Serves 8 You\u2019ll Need \u00b7 1 cup barley \u00b7 6 cups chicken broth \u00b7 1 cup onion, chopped \u00b7 \u00bc teaspoon butter \u00b7 3 Tablespoons fresh mint, or 1Tablespoon dried \u00b7 2 Tablespoons parsley, minced \u00b7 Yogurt Directions Place the barley and the broth in a soup kettle and cook\u2026","rel":"","context":"In "Recipes"","block_context":{"text":"Recipes","link":"https:\/\/www.mymedwellness.com\/blog\/?cat=380"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":366,"url":"https:\/\/www.mymedwellness.com\/blog\/?p=366","url_meta":{"origin":2184,"position":3},"title":"Garlic and Onion Soup","author":"Will Clower","date":"January 15, 2009","format":false,"excerpt":"You\u2019ll Need: 3 garlic cloves 5 medium onions \u00a0 2 \u00bd Tablespoons butter \u00a0 \u00bc teaspoon dried thyme \u00a0 \u00bc teaspoon salt \u00a0 \u00bc teaspoons freshly ground black pepper \u00a0 1 quart chicken stock \u00a0 Freshly grate Parmesan cheese Directions: Peel and mince the garlic. Peel and thinly slice the\u2026","rel":"","context":"In "Recipes"","block_context":{"text":"Recipes","link":"https:\/\/www.mymedwellness.com\/blog\/?cat=380"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":283,"url":"https:\/\/www.mymedwellness.com\/blog\/?p=283","url_meta":{"origin":2184,"position":4},"title":"Vichyssoise For A Cool Summer Soup","author":"Will Clower","date":"July 30, 2014","format":false,"excerpt":"I am very excited about this cool summer soup because, although I do like the fruity melon soups as well as the traditional tomato gazpacho, this is a cool savory soup that just adds to what we can dunk our bread into!!\u00a0 Try this out and let me know what\u2026","rel":"","context":"In "Recipes"","block_context":{"text":"Recipes","link":"https:\/\/www.mymedwellness.com\/blog\/?cat=380"},"img":{"alt_text":"","src":"https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/www.mymedwellness.com\/blog\/wp-content\/uploads\/2014\/07\/Vichyssoise.jpg?fit=288%2C200&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":159,"url":"https:\/\/www.mymedwellness.com\/blog\/?p=159","url_meta":{"origin":2184,"position":5},"title":"Wild Rice Soup","author":"Will Clower","date":"November 20, 2015","format":false,"excerpt":"This is the perfect meal for lunch the day after Thanksgiving.\u00a0 You'll Need 1\/2 cup chopped onion 1\/2 cup finely chopped peeled carrots 1\/2 cup all-purpose flour 3 cups\u00a0chicken stock 1 (6-ounce) package long grain and wild rice 1 cup chopped cooked chicken or turkey 3 tablespoons\u00a0sherry Directions In a\u2026","rel":"","context":"In "Recipes"","block_context":{"text":"Recipes","link":"https:\/\/www.mymedwellness.com\/blog\/?cat=380"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"_links":{"self":[{"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/2184","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2184"}],"version-history":[{"count":1,"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/2184\/revisions"}],"predecessor-version":[{"id":3179,"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/2184\/revisions\/3179"}],"wp:attachment":[{"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2184"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2184"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2184"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}