{"id":167,"date":"2015-11-09T17:00:00","date_gmt":"2015-11-09T17:00:00","guid":{"rendered":"https:\/\/www.willclower.com\/blog\/2015\/11\/09\/crock-pot-turkey\/"},"modified":"2017-01-23T08:33:06","modified_gmt":"2017-01-23T13:33:06","slug":"crock-pot-turkey","status":"publish","type":"post","link":"https:\/\/www.mymedwellness.com\/blog\/?p=167","title":{"rendered":"Crock Pot Turkey"},"content":{"rendered":"<p><i>This is a unique way to make turkey in the crock pot. Use it for a holiday party or even for an easy to prepare meal during this time of year.<\/i><br \/>\n<i><br \/>\n<\/i><strong>You&#8217;ll Need:<\/strong><\/p>\n<ul>\n<li>4 pounds turkey breast<\/li>\n<li>1 Tablespoon salt<\/li>\n<li>2 large onions<\/li>\n<li>Garlic powder<\/li>\n<li>Paprika<\/li>\n<\/ul>\n<p><strong>Directions:<\/strong><\/p>\n<ul>\n<li>Two days before you want to cook the turkey, thaw the frozen turkey in refrigerator till almost thawed.<\/li>\n<li>The next day put the breast of turkey in a large bowl of salt water.<\/li>\n<li>Refrigerate overnight.<\/li>\n<li>Slice the onions and put in the bottom of the pot.<\/li>\n<li>Pat the turkey dry with paper towels.<\/li>\n<li>Sprinkle with garlic powder and paprika, liberally.<\/li>\n<li>Cook 4 1\/2 hours on high.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>This is a unique way to make turkey in the crock pot. Use it for a holiday party or even for an easy to prepare meal during this time of &hellip; <\/p>\n","protected":false},"author":3,"featured_media":858,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":true,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2}},"categories":[380],"tags":[27,52],"class_list":["post-167","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recipes","tag-main-dish","tag-turkey"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/www.mymedwellness.com\/blog\/wp-content\/uploads\/2015\/11\/turkey.jpg?fit=200%2C151&ssl=1","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p7Qv5g-2H","jetpack_likes_enabled":true,"jetpack-related-posts":[{"id":384,"url":"https:\/\/www.mymedwellness.com\/blog\/?p=384","url_meta":{"origin":167,"position":0},"title":"Crock Pot Turkey Breast","author":"Will Clower","date":"October 21, 2008","format":false,"excerpt":"Submitted by Sue at HHM. Thank you Sue! You'll Need: Turkey breast poultry seasoning butter Directions: Rub poultry seasoning on inside of turkey breast. Place turkey breast in crock pot with crevice side (inside) down. Rub butter on outside. Add no liquid and cook on low for 7 hours.","rel":"","context":"In &quot;Recipes&quot;","block_context":{"text":"Recipes","link":"https:\/\/www.mymedwellness.com\/blog\/?cat=380"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":155,"url":"https:\/\/www.mymedwellness.com\/blog\/?p=155","url_meta":{"origin":167,"position":1},"title":"Curried Turkey Soup","author":"Will Clower","date":"November 8, 2022","format":false,"excerpt":"Did you freeze some turkey from the holiday feasts? Give this turkey recipe a try. Chicken also works well for the recipe too. You\u2019ll Need 6 cups turkey stock 1 cup peeled apples, chopped 1 large onion, chopped \u00bd teaspoon salt 2 teaspoons curry powder \u00bc teaspoon garlic powder 1\u2026","rel":"","context":"In &quot;Recipes&quot;","block_context":{"text":"Recipes","link":"https:\/\/www.mymedwellness.com\/blog\/?cat=380"},"img":{"alt_text":"","src":"https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/www.willclower.com\/blog\/wp-content\/uploads\/2017\/11\/turkey-218742_1280-300x195.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":379,"url":"https:\/\/www.mymedwellness.com\/blog\/?p=379","url_meta":{"origin":167,"position":2},"title":"Chili Everyone Loves","author":"Will Clower","date":"October 31, 2008","format":false,"excerpt":"Submitted by Linda at Westinghouse. Thank you Linda! \u00a0 You'll Need: 1 Onion 1 Green Pepper 1 Can dark red kidney beans w\/ juice 1 lb hot sausage 2 large cans whole tomatoes w\/ juice 2 tsp salt 2 tsp sugar 2 tsp chili powder Directions: \u00a0 Cook & drain\u2026","rel":"","context":"In &quot;Recipes&quot;","block_context":{"text":"Recipes","link":"https:\/\/www.mymedwellness.com\/blog\/?cat=380"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":263,"url":"https:\/\/www.mymedwellness.com\/blog\/?p=263","url_meta":{"origin":167,"position":3},"title":"Turkey Pot Pie","author":"Will Clower","date":"November 19, 2014","format":false,"excerpt":"With Thanksgiving right around the corner it's good to have some recipes to make with all that leftover turkey... Time to the Table: 60 minutes Yield: Serves 10 You\u2019ll Need 1 piecrust with top and bottom 2 cups cooked turkey, chopped 2 Tablespoons plus \u00bd stick unsalted butter \u00bd cup\u2026","rel":"","context":"In &quot;Recipes&quot;","block_context":{"text":"Recipes","link":"https:\/\/www.mymedwellness.com\/blog\/?cat=380"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":373,"url":"https:\/\/www.mymedwellness.com\/blog\/?p=373","url_meta":{"origin":167,"position":4},"title":"Brining the Turkey","author":"Will Clower","date":"November 19, 2008","format":false,"excerpt":"\u00a0 To properly brine a turkey you need to start the night before you plan to cook. You will need at least 10 to 12 hours (plan on 1 hour per pound of turkey), a container large enough to hold your turkey and enough brine to cover it. You'll also\u2026","rel":"","context":"In &quot;Recipes&quot;","block_context":{"text":"Recipes","link":"https:\/\/www.mymedwellness.com\/blog\/?cat=380"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":11727,"url":"https:\/\/www.mymedwellness.com\/blog\/?p=11727","url_meta":{"origin":167,"position":5},"title":"Veggie Turkey Soup","author":"Rita Madden","date":"November 14, 2022","format":false,"excerpt":"Ingredients 2\u00a0tablespoons olive oil \u00bd cup\u00a0onion,\u00a0finely chopped 3\u00a0cloves\u00a0garlic,\u00a0finely minced 1\u00a0cup\u00a0carrots, finely chopped \u00bd cup\u00a0celery,\u00a0finely chopped 8\u00a0cups\u00a0chicken broth 1\/2\u00a0cup dried\u00a0barley or 2 ounces pasta noodles 2 cups\u00a0cooked, diced turkey \u00be to 1 cup corn, frozen and thawed 1 large russet potato size, diced, cut into 1-inch cubes 1 cup frozen or\u2026","rel":"","context":"In &quot;Articles&quot;","block_context":{"text":"Articles","link":"https:\/\/www.mymedwellness.com\/blog\/?cat=494"},"img":{"alt_text":"","src":"https:\/\/mlcmmqmgggev.i.optimole.com\/w:auto\/h:auto\/q:mauto\/f:best\/https:\/\/i0.wp.com\/www.mymedwellness.com\/blog\/wp-content\/uploads\/2015\/11\/turkeysoup.jpg?fit=200%2C200&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]}],"_links":{"self":[{"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/167","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=167"}],"version-history":[{"count":2,"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/167\/revisions"}],"predecessor-version":[{"id":5035,"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=\/wp\/v2\/posts\/167\/revisions\/5035"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=\/wp\/v2\/media\/858"}],"wp:attachment":[{"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=167"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=167"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.mymedwellness.com\/blog\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=167"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}