Year: 2012

The Dietary Equivalent of “Spending To Save”

Here’s the question posed in this recent article in The USA TODAY: “Is oversnacking becoming the norm in our nation?”I don’t even consider this a real question. It’s rhetorical, because it’s obvious that we are snacking all the time. And while our chronic consumption takes us throughout any given day, people...

News Update: FoodNavigator USA Launches New Jobs Service

Find a dream role with one of America’s leading food and beverage companies at FoodNavigator Jobs USA! FoodNavigator USA is proud to announce the launch of its new jobs service, FoodNavigator Jobs USA. With our new platform you can search hundreds of vacancies posted by American food manufacturers, processors,...

Video: Sleep Solutions

Sleep gets tougher as we get older. But why IS that? And who cares anyway? It’s just sleep, right? It is a zero calorie activity, whether I’m laying in my be awake, or completely out cold. So what difference does it make? It turns out to make a huge difference whether you...

New Anti-Stroke Drug: The Orange

I want the patent on this really cool new anti-stroke medication called … “the orange“. It’s a brand new drug that has many features you don’t see in other drugs. 1. It comes pre-sliced. 2. You can take it on an empty stomach3. It’s chewable, AND available in liquid form What Are...

Video: How Harvard Disses Dairy … and WHY?

The USDA has been producing dietary guidelines for about 100 years now. The picture has gone from a PIE, to a square, to a pyramid, to a “rainbow pyramid”, to a circular plate. In this interview, I talk about how this change happened, WHY it happened, and the controversy around it....

My Segment with Dr Oz

This is my segment with Dr Oz on Cancer Fighting Foods.  Dr Oz was terrific, by the way. As a person, he is exactly as he seems — genuine and very easy to be with.  It was a great pleasure to talk and laugh with him.  For more information: Click...